Source: Cultivation, Storage
Salmonella is an infection of the gastrointestinal tract that is commonly known as food poisoning. In more severe cases, salmonellosis can cause enteric fever (typhoid fever).
Many people associate Salmonella with eggs and poultry; however, recalls have occurred with onions, ground beef, pork, turkey, corn, and other vegetables. No federally listed recalls have been attributed to cannabis, though both Oklahoma and Michigan have had to recall cannabis products due to products testing positive for Salmonella.
CAUTION: Use of antacids, recent use of antibiotics, or having irritable bowel syndrome (IBS) may increase a person's susceptibility to salmonellosis.
Side Effects:
- TYPHOID FEVER
- SALMONELLOSIS
- DIARRHEA
- ABDOMINAL CRAMPING
- VOMITING
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